Department of State Development
  • Food, Wine and Agribusiness

Discover South Australia’s truly remarkable food, wine and agtech capabilities.

You can engage with industry leaders and hear about new trends in the digitisation of the supply chain; from seaweed to hemp, hear about South Australia's research on the latest food trends and learn about South Australia's success stories as a leading food manufacturing destination.


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Clean and safe environment

Our clean and safe environment, and robust biosecurity frameworks and traceability systems, have seen South Australia become a reliable producer and exporter of top-quality food and beverage – using world-leading innovative technology and practices.

In fact, we’re fast becoming a leader in the development and export of AgriTech products, offering services and practices to add value and increase the productivity of South Australia’s agricultural industry.

And we’ve invested heavily in three world-class universities and specialised institutions to ensure South Australia’s food industries become even more competitive, innovative and ecologically sustainable.

With such diverse agricultural production, there is an abundance of compelling investment opportunities within South Australia’s Food, Wine and Agribusiness sector, just waiting to be explored.


 

Food

Our natural environment made of clean soils, pristine waters and fresh air helps create international demand for our products, including quality seafood, grains, meat, dairy, fruit and vegetables, beverages and processed food.

We have strong biosecurity frameworks and traceability systems and are close to a diverse range of agricultural sub-sectors such as dairy, grains, horticulture, fisheries and aquaculture, viticulture, forestry and livestock.

South Australia’s food and beverage sector is maximising the transformation of locally sourced commodities to deliver higher-value differentiated products for national and export markets, through collaboration of existing companies and attraction of new enterprises.  

 


 

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Premium wine

South Australia is internationally renowned as a premium wine producer, accounting for almost 80 per cent of Australia’s wine production and 60% of Australia’s total exports, with strong brands that embody sustainability, innovation and heritage. 

South Australia dominates the Australian wine industry, with just under half of all Australian vineyards situated in our state – we’re home to over 700 wineries, 350 cellar doors and 3,400 grape growers.

 

 

AgTech

Our state has the largest agricultural research precinct in the Southern Hemisphere located near to the Australian Institute of Machine Learning for collaboration on crop management and farming conditions.

Working with the hi-tech sector in South Australia provides opportunities for the application of ag-tech to enhance agricultural productivity, profitability and sustainability.

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Collaboration is in our DNA

Collaboration is in our DNA here in South Australia. You will have access to some of the best innovation precincts where high-profile businesses, academia, industry bodies and government are co-located and working together.

Lot Fourteen

An innovation neighbourhood in the heart of Adelaide, Lot Fourteen is focused on growing the industries of the future, like space, defence, and agtech and includes the Australian Institute of Machine Learning, Australian Cyber Collaboration Centre (A3C)  as well the Australian Space Agency.

 

 

Australian Institute for Machine Learning

Adelaide home to the Australian Institute for Machine Learning, a world-leading research capability at the University of Adelaide which has the highest number of machine learning researchers of any university in Australia.

 

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News, highlights and insights for trade and investment in South Australia.

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Let's talk

If you are interested in investing in South Australia contact

Nicolle Sincock
Director Food, Wine and Agribusiness
Department for Trade and Investment
Phone +61 418 215 838
Email Nicolle.Sincock@sa.gov.au

Explore opportunities for investing in South Australia's food, wine and agribusiness sector.